Tomato Pickle

🍅 Tomato Pickle (Andhra Tomato Pachadi)

Enjoy the authentic taste of Andhra Tomato Pickle, made with fresh ripe tomatoes, red chilli powder, garlic, mustard seeds, fenugreek, and traditional spices. This pickle offers a delicious blend of tangy, spicy, and rich flavours that perfectly complement everyday meals.

Prepared in small batches using traditional Andhra recipes, it brings the comforting taste of homemade tomato pachadi to your table.

🌟 Highlights

✔️ Made with fresh ripe tomatoes
✔️ Authentic Andhra-style recipe
✔️ Tangy, spicy, and flavourful taste
✔️ No artificial colours or preservatives
✔️ Perfect with rice, dosa, idli, roti & curd rice

🍽️ Best Served With

• Hot rice and ghee
• Idli and dosa
• Upma and pongal
• Rotis and parathas
• Curd rice

🛡️ Storage & Shelf Life

Shelf Life: 6–9 months
Storage: Store in a cool, dry place. Use a dry spoon and keep the jar tightly closed after use.

A classic Andhra favourite packed with the rich taste of tomatoes and traditional spices.