Usirikaya Pickle

Usirikaya Pickle  :

Enjoy the authentic taste of Andhra-style Usirikaya Pickle, made with fresh gooseberries (amla), red chilli powder, mustard seeds, garlic, fenugreek, and gingelly oil. Tangy, spicy, and packed with flavour, this traditional pickle is prepared in small batches for a homemade taste.

🌟 Highlights

✔️ Made with fresh gooseberries (amla)
✔️ Authentic Andhra-style recipe
✔️ Rich, tangy & spicy flavour
✔️ Made with cold-pressed gingelly oil
✔️ No artificial colours or preservatives

🍽️ Best Served With

• Hot rice and ghee
• Curd rice
• Dal rice
• Dosa, idli & upma
• Parathas and rotis

🛡️ Storage & Shelf Life

Shelf Life: 9–12 months
Storage: Store in a cool, dry place. Always use a dry spoon and keep the jar tightly closed after use.

Homemade goodness with the perfect balance of tangy gooseberries and traditional Andhra spices.